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FOOD PREPARATION GUIDE
FOOD PREPARATION GUIDE
Milkshakes, smoothies, cocktails,
fruit frappes
Blending shaft Use chilled milk. Blend until
desired consistency is achieved.
Use mid to maximum speed for
30 seconds.
Soups, dips, baby food Blending shaft Blend until smooth. Use mid to
maximum speed for 30 seconds.
Cheese
(maximum weight ½ lb/200g, pre-cut
into ¾ inch/2cm cubes)
Chopping
bowl
Use maximum speed for
20-30 seconds.
Carrot
(maximum weight ½ lb/200g, pre-cut
into ¾ inch/2cm cubes)
Chopping
bowl
Use maximum speed for
20-30 seconds.
Onion
(maximum weight 1oz/30g)
Chopping
bowl
Use mid speed for 20 seconds.
Nuts
(maximum weight 5oz/150g)
Chopping
bowl
Use mid to maximum speed for
20-30 seconds.
Red meat, chicken fillets, fish fillets
(maximum weight ½lb/200g, pre-
cut into ¾ inch/2cm cubes)
Chopping
bowl
Use mid to maximum speed for
20-30 seconds.
Ice Blending shaft Use maximum speed for
20-30 seconds.
Cream (1½ cup/400ml maximum)
Egg whites (4 eggs maximum)
Light batters
Whisk Use mid to maximum speed for
20-30 seconds.
Do not operate the stick blender continuously for more than 1 minute. Allow the motor to
rest for 1 minute between each use. This is especially important when mixing dry, thick or
heavy mixtures. Never mix for more than 15 seconds. Stop operation and stir the ingredients
before continuing.
BSB510XL_IB_A11_FA.indd 19 12/04/11 11:01 AM