Breville Bread Maker BBM800XL User Manual

4.1

Out of 15 Ratings

Owner's of the Breville Bread Maker BBM800XL gave it a score of 4.1 out of 5. Here's how the scores stacked up:

  • Reliability

    4.2 out of 5

  • Durability

    3.87 out of 5

  • Maintenance

    4.07 out of 5

  • Performance

    4.13 out of 5

  • Ease of Use

    4.0 out of 5
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35
OPTIONAL SETTINGS – MODIFY BUTTON
The table below outlines the possible modifications for each of the settings.
PHASE
SETTING PRE-HEAT
TEMP
PRE-HEAT
TIME
KNEAD 1
TIME
KNEAD 2
TIME
RISE
TEMP
RISE 1
TIME
PUNCH
DOWN
RISE 2
TIME
PUNCH
DOWN
RISE 3
TIME
BAKE
TIME
BAKE
TEMP
KEEP WARM
TIME
BASIC
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
BASIC
RAPID
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
WHOLE
WHEAT
61°F - 77°F
(16°C - 25°C)
0mins -
1:00hrs
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
WHOLE
WHEAT
RAPID
61°F - 77°F
(16°C - 25°C)
0mins -
1:00hrs
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
GLUTEN
FREE
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
CRUSTY
LOAF
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
SWEET
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0 - 120secs 0mins -
1:40hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins -
1:00hrs
YEAST FREE
10mins - 30mins 0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
0mins-
1:00hrs
DOUGH -
BREAD
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
DOUGH -
PIZZA
0mins -
1:00hrs
0mins -
1:00hrs
80°F - 93°F
(27°C - 34°C)
0mins -
1:40hrs
DOUGH -
PASTA
10mins - 30mins
BAKE ONLY
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
JAM
140°F - 158°F
(60°C - 70°C)
0mins -
1:00hrs
0mins - 2hrs 140°F - 300°F
(60°C - 150°C)
BBM800XL_IB_FA.indd 35 1/07/10 10:47 AM

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