Out of 12 Ratings

Owner's of the Breville Food Processor BFP800XL gave it a score of 3.7 out of 5. Here's how the scores stacked up:
  • Reliability

    3.67 out of 5
  • Durability

    3.83 out of 5
  • Maintenance

    3.75 out of 5
  • Performance

    3.83 out of 5
  • Ease of Use

    3.58 out of 5
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Before using your Breville Sous Chef
Food Processor, become familiar with all
the parts. Remove all packaging materials
and promotional labels, being careful when
handling the processing blades and discs
as they are very sharp. Wash the processing
bowl, processing lid and other attachments in
warm, soapy water. Rinse and dry thoroughly.
(Refer to cleaning, care and storage section).
1. Place the motor base on a dry, level work
surface. Place the processing bowl on to
the motor base with the handle in line
with the 'ALIGN HANDLE' graphic on
the motor base. (See Figure 1).
Fig. 1
2. Turn the processing bowl clockwise
until the handle aligns with the
'TURN TO LOCK' graphic. The
processing bowl should be securely
locked into position. (See Figure 2).
Fig. 2
3. If using a disc, first assemble the disc
spindle onto the bowl drive coupling.
Orientate the disc so that the side you
wish to use is facing upwards. Hold the
disc by the center plastic moulding and
position the central hole above the disc
spindle. Push down firmly until fitted
correctly. (Please note that these discs
only fit the larger processing bowl).
Fig. 3
4. If using the processing blades, carefully
grasp either the S Blade
, dough blade
or mini processing blade using the
central plastic support and position it
over the bowl drive coupling and push
down until inserted correctly.
If using the mini processing blade,
ensure the mini processing bowl is
assembled into the large bowl first.
Fig. 4
BFP800XL_IB_B11_FA.indd 11 27/05/11 4:59 PM